Variability in α-tocopherol concentration of husked and naked oat genotypes
نویسندگان
چکیده
منابع مشابه
Oat Tocols: Concentration and Stability in Oat Products
Cereal Chem. 72(l):21-24 To determine the stability of tocols (vitamin E) in oat products under envelopes than in jars at room temperature, indicating that air may be various storage conditions, several oat products were stored in jars at involved in the degradation process. a-Tocopherol and a-tocotrienol -24° C or in jars or envelopes at room temperature for up to seven months. decreased faste...
متن کاملAlpha-tocopherol and gamma-tocopherol concentration in vegetable oils
Received 9 Mar., 2014 Accepted 15 Apr., 2014 (006316) 1 Department of Biochemistry, BioScience Center, Federal University of Rio Grande do Norte (UFRN), Natal, RN, Brazil, e-mail: [email protected] *Corresponding author Alpha-tocopherol and gamma-tocopherol concentration in vegetable oils Evellyn Câmara GRILO1*, Priscila Nunes COSTA1, Cristiane Santos Sânzio GURGEL1, Andressa Fernanda de L...
متن کاملInfluence of prematurity and birth weight on the concentration of α-tocopherol in colostrum milk
OBJECTIVE To assess vitamin E levels in the breast milk, analyzing the prematurity and the birth weight influence in α-tocopherol concentration of colostrum milk. METHODS Cross-sectional study, in which the colostrum was collected from 93 nursing mothers in a public maternity of Natal, Rio Grande do Norte, Northeast Brazil. The newborns were classified based on gestational age and birth weigh...
متن کاملExpression of α-tocopherol-associated genes and α-tocopherol accumulation in Japanese Black (Wagyu) calves with and without α-tocopherol supplementation.
The aim of the study was to clarify 1) the distribution of 6 α-tocopherol (α-Toc)-associated gene expressions in 20 major tissues, including metabolic, reproductive, endocrine, immune, and digestive and absorptive tissues, in relation to α-Toc status and 2) the change in expression patterns of the genes induced when α-Toc was orally administered to Japanese Black (JB) calves. This study examine...
متن کاملEffect of maternal supplementation with vitamin E on the concentration of α-tocopherol in colostrum.
OBJECTIVE To evaluate the effect of maternal supplementation with vitamin E on the concentration of α-tocopherol in colostrum and its supply to the newborn. METHOD This randomized clinical trial enrolled 99 healthy adult pregnant women; of these, 39 were assigned to the control group and 60 to the supplemented group. After an overnight fast, 5mL of blood and 2mL of colostrum were collected. A...
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ژورنال
عنوان ژورنال: Proceedings of the Latvian Academy of Sciences. Section B. Natural, Exact, and Applied Sciences.
سال: 2012
ISSN: 1407-009X
DOI: 10.2478/v10046-011-0042-0